General Polyether Fermentation Defoaming Agent JY-308

General Polyether Fermentation Defoaming Agent JY-308

JY-308 polyether defoaming agent is a defoaming agent with polyol as the starting agent and polyoxyethylene-polyoxypropylene as the main body. It is non-toxic and tasteless, has fast defoaming speed, strong foam suppression ability, low dosage, and is suitable for It has a wide range, can be dissolved in water in any proportion, can withstand heat sterilization, and does not participate in a variety of biochemical metabolic reactions.

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Product Introduction

Product features


 

① It can maintain good anti-foaming effect at lower concentrations.
② The thermodynamic properties are stable and there will be no delamination or other phenomena when left standing.
③Does not affect the basic properties of the foaming system.
④Acid and alkali resistant, non-corrosive, can be mixed with other types of surfactants, and has excellent emulsification and dispersion.

 

 

Technical indicators


 

project Technical indicators
Exterior Colorless or light yellow transparent liquid
odor

No pungent odor

pH value 5.0-7.0
ionic non-ionic

 

 

Scope of application


 

Polyether defoaming agents are mainly used for antibiotics, lysine, yeast, sugar, monosodium glutamate, wine making, protease, oxytetracycline, penicillin, erythromycin, streptomycin, chloramphenicol, tetracycline, abamectin, Rifampicin, biopesticides and other fermentation industries can also be used in papermaking, printing and dyeing, oil drilling, emulsifiers, cleaning agents, metal cutting fluids, synthetic fiber oils, chemicals and other fields.

 

 

How to use


 

① Use in basic materials: During the fermentation process of MSG, antibiotics, proteases, etc., just add the defoaming agent into the basic materials. The recommended dosage is about 0.05%-0.1%. The specific dosage can be determined according to the actual situation of each manufacturer.
② It can be added directly during food processing such as oil esterification, evaporation and dehydration, wine brewing and distillation, sugar liquid concentration, etc. The recommended usage amount is about 0.05%.

 

 

Packaging, storage and transportation


 

①This product is packed in 25KG or 200KG iron drums.
② Transport as non-dangerous goods. This product should be packed and handled with care during loading, unloading, and transportation. It should not be inverted, violently vibrated, impacted, or exposed to the sun or rain.
③ Suitable for room temperature storage. Under the specified storage and transportation conditions, the shelf life is one year from the date of production.

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