CAS:7493-63-2 | ALLYL ANTHRANILATE

Introduction and application of CAS:7493-63-2 | ALLYL ANTHRANILATE

Specification of CAS:7493-63-2 | ALLYL ANTHRANILATE

Melting point 224-228°C (lit.)
Boiling point 105°C 2mmHg (lit.)
Density 1.118g/mL at 25°C (lit.)
Refractive index n20/D 1.574 (lit.) FEMA 2020 | ALLYLANTHRANILATE
Flash point 110°C
Solubility Almost insoluble in water. Miscible with alcoholand oils, poorly soluble in Propylene glycol.
Acidity coefficient (pKa) 2.18 ± 0.10 (Predicted)
Color Colorless or pale yellowish liquid.
Odor (Odor) Grape flavor.
Fragrance floral

Package of CAS:7493-63-2 | ALLYL ANTHRANILATE

Specifications: 1kg,10kg,50kg, 100KG (can be packaged according to customer needs)
Function and use: This product is used for content determination and not for other purposes.
Storage method: 2-8°C, store in a cool and dry place, away from light.
Note: This product should be stored at low temperature. The content will decrease if exposed to air for a long time.

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