CAS：33940-99-7| Dioleic Acid, Diester With Decaglycerol

Introduction and application of CAS：33940-99-7| dioleic acid, diester with decaglycerol

Specification of CAS：68308-22-5| Fatty acids, montan-wax, calcium salts

Applications:
food:
Emulsified flavor: Used as an oil-soluble emulsifier in flavors, it can significantly improve the quality of emulsified flavors, effectively inhibit flavor volatilization, fully dissolve oil-soluble flavors in water, save solvents, and reduce costs. Creates a lotion with a higher fragrance concentration.
Margarine and shortening: It is an excellent emulsifier and crystal modifier for fats and oils. It can significantly improve its extensibility, dispersion and taste. It can effectively prevent butter from splashing during frying, and can also eliminate the problems that occur in hot weather. Water seepage and oil seepage during storage are reduced. Recommended dosage: 0.4-0.6%
Beverages and cold drinks: It can be used in beverages and cold drinks to provide aroma, turbidity, color, solubility, emulsification and dispersion, etc.; improve the organizational structure of beverages; improve the solubility and solubility of oil-soluble vitamins and oil-soluble flavors in beverages. Dispersibility; improve product stability and freshness.
cosmetic:
It can improve the compatibility between anionic surfactants and skin.
1. It can effectively release the effective components in cosmetics and their ability to penetrate the human body surface, and improve their water holding capacity and enhance their effectiveness.
2. It can effectively maintain the type of emulsion, or allow the emulsion to successfully complete the transformation from oil-in-water to water-in-oil after a large amount of water evaporates.
3. It can improve the spreadability of cosmetics to achieve functions such as sun protection, moisture retention, and deodorization.
How to use and dosage
1. Melt the hot fat together and then mix with the ingredients;
2. It can be mixed with hot water of about 70℃ to form a paste before feeding.
The amount to be added is: add as needed.

Package of CAS：68308-22-5| Fatty acids, montan-wax, calcium salts

25kg/drum

This product is valid for 24 months from the production date when stored in a warm sealed state.

Safety and Transportation

This product should be stored and sealed at room temperature. Customers should carefully read the product treatment, material safety data sheet (MSDS), and labels before use, be familiar with the product's safety information, operating instructions, and environmental impact, and wear appropriate personal protection as required. supplies.

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