Specification of CAS 68-19-9 | Vitamin B12
|
ITEAM |
SPECIFICATION |
|
CAS |
68-19-9 |
|
MF |
C63H88CoN14O14P |
|
MW |
1355.37 |
|
Appearanve |
Crystalline Powder or Crystals |
|
Melting Point |
>300°C |
|
Boiling Point |
9℃ |
|
Storage condition |
2-8°C |
| pKa | pKa 3.28±0.04(H2O,D2O t=23±0.5 Iunspeci?ed) (Uncertain) |
Package and transportation of CAS：68-19-9 | Vitamin B12
Transportation: by courier/ by air/ by sea
Related articles of CAS 68-19-9 | Vitamin B12
Vitamin B12
AD Smith, MJ Warren, H Refsum - Advances in food and nutrition research, 2018 - Elsevier
The biosynthesis of B 12 , involving up to 30 different enzyme-mediated steps, only occurs
in bacteria. Thus, most eukaryotes require an external source of B 12 , and yet the vitamin …
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