Description of CAS: 100209-45-8 | Hydrolyzed vegetable protein
| CAS Number | 100209-45-8 |
| EINECS Number | 309-353-8 |
| Purity | 99% |
| Package | 500g 1kg 25kg |
| Price | manufacture price |
Application of CAS: 100209-45-8 | Hydrolyzed vegetable protein：
The application of hydrolyzed plant protein features:
1. Has a strong aroma of plant protein, high amino acid content, delicious taste, strong taste, can highlight and set off the main aroma, inhibit bad odor;
2. The amino acid composition close to the human body and the content of chloropropanol lower than the limit standard are more conducive to health;
3. Good adhesion, easy to add.
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