Products Description
Introduction and application of CAS:61116-22-1|ACYL COENZYME A OXIDASE
Acyl-CoA oxidase is a yellowish amorphous powder. Acyl-CoA oxidase (EC1.3.3.6) catalyzes the oxidation reaction of acyl-CoA and is used to detect the concentration of free fatty acids.
Acyl-CoA oxidase is used in enzymatic biochemical reagents
Specification of CAS:61116-22-1|ACYL COENZYME A OXIDASE
Appearance: slightly yellow amorphous powder
Specific activity: >5U/mg
Stability: Stable for one year at -20℃
Molecular weight: about 70KD
Isoelectric point: 6.2
Inhibitor: not inhibited by sodium azide
pH stability: 6.0~8.5 (37℃, 2hr.)
Optimum pH: 7.0~9.0
Optimum temperature: 35℃~50℃
Thermal stability: stable below 45℃ (15min.)
Package and transportation of CAS:61116-22-1|ACYL COENZYME A OXIDASE
Packaging: 25kg/barrel, 1kg/bag, or according to customer requirements
Storage conditions: sealed and stored in a cool, dry place


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